8-13 aprile 2025
Signature Kitchen Suite celebrates the taste and beauty of essentiality.
Within the new showroom settings, built-in appliances with intuitive technology are unveiled, along with a capsule collection featuring striking design and a tasting experience that enhances the most authentic flavors.
Via Alessandro Manzoni 47, angolo Piazza Cavour – 20121 Milano
Phone 02 50020793 – Email: showroom@signaturekitchensuite.it
The new showroom settings by Signature Kitchen Suite introduce an immersive experience of taste, design, and technology.
Discover the authentic flavor of ingredients through exclusive tastings, and admire the new cabinets designed by Elena Salmistraro, which envelop two of the brand’s iconic products: the undercounter wine cellar and the undercounter convertible refrigerator.
True to its True to Food philosophy, Signature Kitchen Suite invites you to discover genuine, noble culinary products and ingredients in their purest, most essential forms.
Throughout the week, the showroom will host tastings of unfiltered natural wines and baked goods made with unrefined noble flours. Guests will have the opportunity to experience how advanced appliance technology preserves and enhances the quality of raw ingredients, bringing out their authentic flavor.
The essentiality and purity of form meet the bold graphics of the new DUAL CODE cabinet collection by artist Elena Salmistraro.
Available in two graphic styles and three color variants, Supernova and Vector inspire new compositions and combinations, transforming the undercounter wine cellar and the undercounter convertible refrigerator into true design objects—perfectly suited for a wide range of settings, from boutique hotels to next-generation office spaces.
Technology takes center stage with the showroom’s large LED walls, guiding visitors on a journey through the essence of the kitchen.
Dynamic visual content reveals how innovation and simplicity can blend to create a cutting-edge culinary experience.
A striking installation that brings the True to Food philosophy to life through visually powerful imagery and storytelling.