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Cooking with steam and hot air
#Cooking

Cooking with steam and hot air

The combination of hot air and steam allows you to prepare any type of dish, soft or crispy. The APP and the programmed recipes will help you find your ideal combination. The steam comes from water in a tank that contains up to 1L of water. Thanks to the descaling and residual water drainage function, you are sure to always use only fresh water. The evaporation function then perfectly dries any residual condensation in the oven.

Range Cooking